Potassium Metabisulphite (PMS)

Potassium Metabisulphite (PMS) is a highly effective compound used in wine-making, brewing, and food preservation. It acts as a sulfur dioxide (SO2) releasing agent, which helps in preventing oxidation, controlling microbial growth, and preserving the freshness of products.

Key Features:

• Food Grade: Safe for use in food and beverage production.
• Effective Preservative: Helps prevent oxidation and spoilage in wines, beers, and other consumables.
• Versatile Uses: Commonly used in wine-making, brewing, and food preservation.
• Concentration: Provides a reliable source of sulfur dioxide for various preservation needs.
• Available Sizes: Available in 500g and 1kg packages.

Uses and Application:

• Used to prevent oxidation and spoilage in wine, beer, and other beverages.
• Acts as a sanitizing agent for equipment in the brewing and wine-making process.
• Commonly used in food preservation to maintain freshness and prevent microbial growth.

Storage:

• Store in a cool, dry place, away from moisture and direct sunlight.
• Keep tightly sealed to maintain potency and prevent contamination.

Hazards and Safety Measures:

• Handle with care; avoid inhaling dust or vapors.
• If contact with eyes occurs, rinse immediately with water for at least 15 minutes.
• Wear appropriate protective gear such as gloves and eye protection during handling.
• Keep out of reach of children and ensure proper labeling for safety.